|
Results
Descriptive statistics for prediction of body fat, by skinfold tests and BIA were obtained using mini-tab, and are
displayed in Table 1. See Appendix A for full results
Table 1: Descriptive Statistics for Body fat Prediction Data
| |
N |
x |
SD |
| Durnin & Wormersly |
12 |
20.1 |
7.22 |
| Jackson & Pollock |
12 |
12.1 |
6.55 |
| BIA |
12 |
16.8 |
5.48 |
The paired T-test between the body fat prediction, by using
the D & W(1974) equation, and body fat predicted by BIA
showed a T-value = 3.37 and a P-value of 0.005. The paired
T-test between the body fat prediction, by using the J & P
(1978) equation, and body fat predicted by BIA showed a
T-value = -3.98 and a P-value = 0.002. See Appendix B for
full analysis.

Fig 1: A Graph to Show x Scores of Three Methods of Body Fat
Prediction, and the Standard Error of the Mean
Discussion
The paired T-test between the body fat prediction, by using
the D & W (1974) equation, and body fat predicted by BIA
showed a significant difference, that is, the D & W
prediction equation over-estimates body fat when compared to
BIA. The alternate (Ha) hypothesis may be accepted, and the
null (Ho) rejected, due to P<0.005. This indicates that
there is a >99% probability that the difference was due to
systematic occurrences as opposed to error..
The paired T-test between the body fat prediction, by using
the J & P (1978) equation, and body fat predicted by BIA
showed a significant difference. The J & W prediction
equation under-estimates body fat when compared to BIA. The
alternate (Ha) hypothesis may be accepted, and the null (Ho)
rejected, due to P<0.002. This indicates that there is a
>99% probability that the difference was due to systematic
occurrences as opposed to error.
The mean values showed that the D & W (1974) equation
overestimates body fat, as predicted by BIA, by 3.3% body
fat, they also show that the J & W (1978) equation
underestimates body fat as predicted by BIA, by 4.7% body
fat. Comparison of the mean scores of the D & W (1974)
equation, and the J & W (1978) equation shows that there
difference of 8% body fat.
The results are surprising and have important possible
practical implications. Assuming that data was valid and
there were no major errors, they show the importance of body
fat predictions, by doubly indirect methods, being treated
as predictions and not measurements. If body fat was
calculated, before and after an intervention, by two
different methods, then the effectiveness of the
intervention wouldn’t be shown. This may have drastic
psychological effects if change in body fat was a major
goal; for example if an athlete had attempted to reduce body
fat, to an ideal weight, before an event and it was measured
at the start of the training schedule using the J & P
equation. Then after three months of training, body fat was
measured using the D & W equation then it may appear that
the athlete had maintained or even put on body fat and that
the training hadn’t worked. This may decrease motivation and
negatively influence performance.
However, there are several errors that may have occurred
during the data collection. According to Reilly et al,
before BIA is taken subjects shouldn’t have urinated in the
previous 30 minutes, consumed food or drink in the previous
4 hours, exercised in the previous 12 hours or consumed
alcohol in the previous 48 hours. Subjects were not informed
of the protocol or restrictions until 30 minutes before the
tests commenced. Therefore it is unlikely many, if any, of
the subjects complied with these restrictions. SkF
measurements were taken by different experimenters for each
subject. All of the experimenters were very inexperienced
and for many it was the first time taking measurements.
These two factors leave the SkF measurements very open to
error, especially considering that to achieve consistency in
measurements an individual needs to have assessed
approximately 50 people with varying body fat (McArdle,
Katch & Katch, 2001).
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